We had ordered delivery from here several times before, usually the Adana kebab, and it was always delicious. At $30, it is a little pricey, but honestly, it’s one of the best Adana kebabs we’ve had among Turkish restaurants in New York. Today was our first time dining at the restaurant. My boyfriend had şalgam, and I had a Coke. They first brought us warm bread with butter, which was really good. Then we tried the fındık lahmacun, and it was absolutely delicious. We’ll definitely add it to our future kebab orders! For our main course, we had the Iskender. It was very tasty, although it was different from the traditional döner Iskender you would find in Turkey the meat was more like small pieces of steak, as you can see in the photo. We still really enjoyed it. The prices aren’t exactly cheap, but the food is delicious, and the staff were very polite. We would definitely order from here again!